RACING FORK OIL with the new "3D RESPONSE TECHNOLOGY" which boasts a special molecular structure that facilitates innovative damping behavior. This means that tractive and impact forces are no longer diverted along a zig-zag path like an accordion, but are instead directed through a multi-level grid structure. The three-dimensional structure of the new molecular composition forms the basis of the 3D RESPONSE TECHNOLOGY.
- Improved breakaway torque (stick-slip).
- Fork oil specially developed for modern fork systems.
- Significantly improved thermal stability.
- Adaptation of the viscosity index in the maximum range.
- Improved shear stability.
- Optimum air release.
- Reduced formation of foam.